Ingredients For Grilled Tequila Chicken And Hatch Chile Quesadillas Recipe
0.25 cup Fresh juice from 3 to 4 limes
0.25 cup Tequila
2 tablespoon Chopped Fresh Cilantro Leaves
1 teaspoon Kosher salt
1 teaspoon Freshly ground black pepper
1 teaspoon Ground Cumin
0.5 teaspoon Dried Red Pepper Flakes
1 pound Boneless, Skinless Chicken Thighs
1 pound Fresh hatch chiles, or a mix of anaheim and poblano
1 cup Grated chedder cheese
1 cup Grated monterey jack cheese
Nutrition value
264
calories per serving
15 g Fat21 g Protein10 g Carbs6 g FiberOther
Current Totals
15 g Fat
21 g Protein
10 g Carbs
6 g Fiber
MacroNutrients
Carbs
10 g
Protein
21 g
Fiber
6 g
Fats
Fat
15 g
Vitamins & Minerals
Calcium
179 mg
Iron
3 mg
Vitamin A
202 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
5 mg
Vitamin B6
1 mg
Vitamin B9
62 mcg
Vitamin B12
0 mcg
Vitamin C
70 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
64 mg
Manganese
0 mg
Phosphorus
285 mg
Selenium
20 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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