Bang Bang Sauce Recipe

Name: Bang Bang Sauce Recipe
Total time: 10 min
Yield: 2
Cuisine: Thai

Recipe By Slurrp

Bang Bang Sauce is a creamy and spicy sauce that adds a burst of flavor to any dish. It is a popular condiment in Asian cuisine, particularly in Thai and Chinese dishes. The sauce is made with a combination of mayonnaise, sweet chili sauce, sriracha, and other seasonings. It has a creamy texture with a tangy and slightly spicy taste. Bang Bang Sauce is versatile and can be used as a dipping sauce for appetizers, a dressing for salads, or a topping for sandwiches and wraps.

4.9

29 Rating - Rate

Non Vegdiet

10minstotal

10minsPrep

Cook

ingredients serves

Add to Shopping List

Ingredients For Bang Bang Sauce Recipe

0.5 cup Mayonnaise
0.25 cup Sweet Chili Sauce
1 tablespoon Sriracha
0.5 teaspoon Garlic Powder
1 tablespoon Lime Juice

Butterfly Smart 2 Litres Table-Top Wet Grinder|150...
₹11,995
Buy Now

Philips HD6975/00 Digital Oven Toaster Grill, 25 L...
₹11,995
Buy Now

PHILIPS Air Fryer HD9200/90, uses up to 90% less f...
₹11,995
Buy Now

Pure Source India Very Small Glass Cookie Jars 20 ...
₹11,995
Buy Now

Butterfly Premium Vegetable Chopper 900 Ml, Blue
₹11,995
Buy Now

The Tea Heaven | Diwali Tea Gift Set - Assorted Te...
₹11,995
Buy Now

Directions : Bang Bang Sauce Recipe

Cooking Directions

STEP 1.In a bowl, combine mayonnaise, sweet chili sauce, sriracha, garlic powder, and lime juice.
STEP 2.Whisk the ingredients together until well combined and smooth.
STEP 3.Taste the sauce and adjust the seasoning according to your preference. Add more sriracha for extra spiciness or lime juice for tanginess.
STEP 4.Refrigerate the sauce for at least 30 minutes to allow the flavors to meld together.
STEP 5.Serve the Bang Bang Sauce as a dipping sauce with chicken tenders, shrimp, or vegetables. It can also be used as a dressing for salads or a topping for sandwiches and wraps.
STEP 6.Store any leftover sauce in an airtight container in the refrigerator for up to a week.

Storage and Serving

Refrigerate the sauce for at least 30 minutes before serving to allow the flavors to develop.
Serve the sauce chilled for the best taste.
Use the sauce within a week for optimal freshness.

Nutrition
value

121

calories per serving

5 g Fat1 g Protein17 g Carbs3 g FiberOther

Current Totals

5 g Fat
1 g Protein
17 g Carbs
3 g Fiber

MacroNutrients

Carbs
17 g
Protein
1 g
Fiber
3 g

Fats

Fat
5 g

Vitamins & Minerals

Calcium
45 mg
Iron
1 mg
Vitamin A
5 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
14 mcg
Vitamin B12
0 mcg
Vitamin C
13 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
27 mg
Manganese
4 mg
Phosphorus
26 mg
Selenium
3 mcg
Zinc
0 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Company

About Help & Support FAQs Partner with us

Legal

Quick Links

Nutrimeter Meal Plan My Collection Curated recipe

Partner sites:

Hindustan Times Live Hindustan Live Mint Desimartini Shine Healthshots OTT Play

Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.