Balsamic Pot Roast Recipe

Name: Balsamic Pot Roast Recipe
Total time: 270 min
Yield: 8
Cuisine: American

Recipe By Sweet and Savory Meals

Balsamic pot roast is an impressive entre with juicy, slow-roasted meat and a balsamic reduction loaded with herbs, molasses and brown sugar.

4.9

18 Rating - Rate

Non Vegdiet

4hr 30minstotal

30minsPrep

4hr Cook

ingredients serves

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Ingredients For Balsamic Pot Roast Recipe

2 tablespoon Canola oil
4 pound Boneless Chuck Roast
1.5 teaspoon Kosher salt
0.5 teaspoon Ground black pepper
1 Yellow Onion
4 Cloves Garlic
1 teaspoon Fresh thyme
1 teaspoon Fresh rosemary
1 teaspoon Dried oregano
2 Bay leaves
0.33000000000000007 cup Balsamic vinegar
2 tablespoon Molasses
2 tablespoon Worcestershire sauce
2 cup Beef broth
0.25 cup Brown sugar
2 Carrots
1 pound Potatoes

Nutrition
value

163

calories per serving

6 g Fat10 g Protein15 g Carbs4 g FiberOther

Current Totals

6 g Fat
10 g Protein
15 g Carbs
4 g Fiber

MacroNutrients

Carbs
15 g
Protein
10 g
Fiber
4 g

Fats

Fat
6 g

Vitamins & Minerals

Calcium
62 mg
Iron
3 mg
Vitamin A
667 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
33 mcg
Vitamin B12
0 mcg
Vitamin C
22 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
46 mg
Manganese
1 mg
Phosphorus
90 mg
Selenium
9 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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