Baked Ziti Recipe

Name: Baked Ziti Recipe
Total time: 65 min
Yield: 10
Cuisine: Italian

Recipe By Flavor Mosaic

This baked ziti has a rich, flavorful marinara sauce, cream cheese, mozzarella, parmesan, with ground beef, italian sausage and ziti pasta for a creamy, cheesy italian casserole.

4.6

24 Rating - Rate

Non Vegdiet

1hr 5minstotal

5minsPrep

1hr Cook

ingredients serves

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Ingredients For Baked Ziti Recipe

16 ounce Dry ziti or penne
1 Onion chopped
3 Cloves garlic minced
0.5 pound Lean ground beef
0.5 pound Ground italian sausage
2 teaspoon Dried italian seasoning
0.5 teaspoon Crushed red pepper adjust to taste
28 ounce 1 jar your favorite marinara sauce
14 ounce 1 can diced tomatoes with basil, garlic, and oregano
8 ounce 1 package cream cheese, softened and cubed
1 cup Mozzarella or italian blend cheese, shredded
0.5 cup Parmesan shredded or grated

Nutrition
value

210

calories per serving

14 g Fat15 g Protein7 g Carbs2 g FiberOther

Current Totals

14 g Fat
15 g Protein
7 g Carbs
2 g Fiber

MacroNutrients

Carbs
7 g
Protein
15 g
Fiber
2 g

Fats

Fat
14 g

Vitamins & Minerals

Calcium
171 mg
Iron
3 mg
Vitamin A
283 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
43 mcg
Vitamin B12
0 mcg
Vitamin C
11 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
51 mg
Manganese
1 mg
Phosphorus
173 mg
Selenium
11 mcg
Zinc
2 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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