Baked Sausage With Apples And Cabbage Recipe

Cooking Directions

• STEP 1.Preheat the oven to 375°F (190°C).
• STEP 2.In a large baking dish, arrange the sausages, apples, and cabbage.
• STEP 3.Drizzle with olive oil and sprinkle with salt, pepper, and any desired herbs or spices.
• STEP 4.Toss everything together to coat evenly.
• STEP 5.Bake for 30-35 minutes, or until the sausages are cooked through and the cabbage is tender.
• STEP 6.Serve hot and enjoy!

Cooking Tips

• Choose your favorite type of sausage for this recipe, such as Italian, bratwurst, or kielbasa.
• Feel free to add other vegetables like onions or carrots for extra flavor and texture.
• If you prefer a softer cabbage, cover the baking dish with foil during the first half of the cooking time.

Storage and Serving

• Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.
• Reheat in the oven or microwave until heated through.
• Serve the baked sausage with apples and cabbage as a main dish with crusty bread or mashed potatoes.