Baked Potato Soup II Recipe

Name: Baked Potato Soup Ii Recipe
Total time: 25 min
Yield: 4
Cuisine: Indian

Recipe By All Recipes

Cubes of cooked potato are added with sour cream to a pot of roux-thickened milk in this soup which is garnished with cheddar cheese and chives.

4.9

16 Rating - Rate

Vegdiet

25minstotal

10minsPrep

15minsCook

ingredients serves

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Ingredients For Baked Potato Soup II Recipe

0.33333333333333326 cup Butter
0.33333333333333326 cup All-purpose flour
4 cup Skim milk
6 Large baking potatoes, scrubbed

Nutrition
value

415

calories per serving

17 g Fat13 g Protein50 g Carbs6 g FiberOther

Current Totals

17 g Fat
13 g Protein
50 g Carbs
6 g Fiber

MacroNutrients

Carbs
50 g
Protein
13 g
Fiber
6 g

Fats

Fat
17 g

Vitamins & Minerals

Calcium
341 mg
Iron
2 mg
Vitamin A
23 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
57 mcg
Vitamin B12
0 mcg
Vitamin C
67 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
84 mg
Manganese
0 mg
Phosphorus
320 mg
Selenium
6 mcg
Zinc
2 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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