1 cup Flat leaf parsley, stems removed, roughly chopped, divided
1 pound Penne pasta
1 cup Water
1 Ball fresh mozzarella
Nutrition value
328
calories per serving
7 g Fat27 g Protein51 g Carbs3 g FiberOther
Current Totals
7 g Fat
27 g Protein
51 g Carbs
3 g Fiber
MacroNutrients
Carbs
51 g
Protein
27 g
Fiber
3 g
Fats
Fat
7 g
Vitamins & Minerals
Calcium
319 mg
Iron
4 mg
Vitamin A
472 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
43 mcg
Vitamin B12
1 mcg
Vitamin C
22 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
57 mg
Manganese
1 mg
Phosphorus
358 mg
Selenium
19 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment