Ingredients For Baked Pasta With Sausage Alfredo Sauce Recipe
1 pound Mild italian sausage -removed from casing and crumbled
0.5 Onion -finely diced
2 tablespoon Butter
2 Cloves garlic -crushed
1 cup Heavy cream -35% or higher fat content
1.5 cup Grated parmigiano reggiano -not the cardboard pre-fab stuff
teaspoon Crushed red chilies to taste-i like about a for just a bit of bite
8 ounce Fresh mzarella in water -drained and cut into 1/2 inch squares
Nutrition value
176
calories per serving
11 g Fat13 g Protein4 g Carbs1 g FiberOther
Current Totals
11 g Fat
13 g Protein
4 g Carbs
1 g Fiber
MacroNutrients
Carbs
4 g
Protein
13 g
Fiber
1 g
Fats
Fat
11 g
Vitamins & Minerals
Calcium
76 mg
Iron
1 mg
Vitamin A
131 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
16 mcg
Vitamin B12
1 mcg
Vitamin C
4 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
27 mg
Manganese
1 mg
Phosphorus
126 mg
Selenium
10 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
