Baked Figs Recipe

Recipe By Taste Of Home

Here's a nice change from the traditional savory offerings. To keep the flavorful figs warm during your party, serve them in a chafing dish. Deirdre Cox, Kansas City, Missouri.

4
18 Rating - Rate
Vegdiet
1hr total
15minsPrep
45minsCook

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Ingredients For Baked Figs Recipe

Nutrition
value
616
calories per serving
13 g Fat9 g Protein109 g Carbs17 g FiberOther

Current Totals

  • 13 g Fat
  • 9 g Protein
  • 109 g Carbs
  • 17 g Fiber

MacroNutrients

  • Carbs
    109 g
  • Protein
    9 g
  • Fiber
    17 g

Fats

  • Fat
    13 g

Vitamins & Minerals

  • Calcium
    303 mg
  • Iron
    4 mg
  • Vitamin A
    14 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    2 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    115 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    176 mg
  • Vitamin E
    3 mg
  • Copper
    1 mcg
  • Magnesium
    115 mg
  • Manganese
    1 mg
  • Phosphorus
    132 mg
  • Selenium
    5 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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