No-Bake Mascarpone Cheesecake With Figs Recipe
Recipe By Honest Cooking
A buttery spiced crust, light, creamy filling, and a topping of caramelized figs makes a perfect summer dessert without using your oven.
4.5
14 Rating -
Rate
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ingredients serve
serve1
Add to Shopping ListIngredients for No-Bake Mascarpone Cheesecake With Figs Recipe
- 3-3.50 ounce 13 whole cinnamon graham crackers [about total
- 4 tablespoon 1 stick] unsalted butter, melted
- 1 tablespoon Dark brown sugar
- 1/2 teaspoon Allspice
- pinch Salt
- 1/2 cup 8 ounces] mascarpone cheese, at room temperature
- 1/2 cup 8 ounces] full fat greek yogurt [very important to use full fat here], at room temperature
- 1/4 cup Heavy cream, cold
- 1.50 tablespoon Honey
- 2-2.50 Fresh figs, cut into quarters
- 1 tablespoon Dark brown sugar
- 1/2 tablespoon Honey
Nutrition
value
value
958
calories per serving
28 g Fat28 g Protein146 g Carbs8 g FiberOther
Current Totals
- Fat28g
- Protein28g
- Carbs146g
- Fiber8g
MacroNutrients
- Carbs146g
- Protein28g
- Fiber8g
Fats
- Fat28g
Vitamins & Minerals
- Calcium887mg
- Iron39mg
- Vitamin A412mcg
- Vitamin B12mg
- Vitamin B2< 1mg
- Vitamin B315mg
- Vitamin B6< 1mg
- Vitamin B9127mcg
- Vitamin B12< 1mcg
- Vitamin C43mg
- Vitamin E6mg
- Copper< 1mcg
- Magnesium179mg
- Manganese< 1mg
- Phosphorus678mg
- Selenium58mcg
- Zinc8mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Honest Cooking