This baked chicken wings recipe creates flavorful crispy wings without using extra flours or coatings Topped with a finger-licking good honey lime sauce, these wings are gluten free, low carb and paleo.
Ingredients For Baked Chicken Wings with Honey Lime Sauce Recipe
2 pound Chicken wings, cut in 1/2 at joints
1 teaspoon Salt
1 teaspoon Ground coriander
0.5 teaspoon Garlic powder
0.5 teaspoon Paprika
3 tablespoon Butter, melted
3 tablespoon Honey
1 tablespoon Chopped cilantro
1 Lime, juiced and zested
0.5 teaspoon Crushed red pepper flakes
Nutrition value
506
calories per serving
33 g Fat43 g Protein9 g Carbs1 g FiberOther
Current Totals
33 g Fat
43 g Protein
9 g Carbs
1 g Fiber
MacroNutrients
Carbs
9 g
Protein
43 g
Fiber
1 g
Fats
Fat
33 g
Vitamins & Minerals
Calcium
178 mg
Iron
10 mg
Vitamin A
187 mcg
Vitamin B1
1 mg
Vitamin B2
0 mg
Vitamin B3
17 mg
Vitamin B6
1 mg
Vitamin B9
31 mcg
Vitamin B12
0 mcg
Vitamin C
11 mg
Vitamin E
2 mg
Copper
1 mcg
Magnesium
76 mg
Manganese
0 mg
Phosphorus
511 mg
Selenium
47 mcg
Zinc
4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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