2 pound Pork baby back ribs, cut into serving size pieces
0.5 teaspoon Garlic powder
0.5 cup Ketchup
0.25 cup White Vinegar
2 tablespoon Sugar
0.75 teaspoon Chili powder
0.5 teaspoon Salt
0.5 teaspoon Paprika
0.5 teaspoon Ground Mustard
0.5 teaspoon Celery Seed
0.25 teaspoon Pepper
Nutrition value
674
calories per serving
39 g Fat71 g Protein10 g Carbs< 1 g FiberOther
Current Totals
39 g Fat
71 g Protein
10 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
10 g
Protein
71 g
Fiber
1 g
Fats
Fat
39 g
Vitamins & Minerals
Calcium
63 mg
Iron
9 mg
Vitamin A
62 mcg
Vitamin B1
1 mg
Vitamin B2
0 mg
Vitamin B3
9 mg
Vitamin B6
1 mg
Vitamin B9
40 mcg
Vitamin B12
0 mcg
Vitamin C
3 mg
Vitamin E
2 mg
Copper
3 mcg
Magnesium
111 mg
Manganese
0 mg
Phosphorus
585 mg
Selenium
145 mcg
Zinc
11 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
