Ingredients For Bacon Wrapped Pork Tenderloin Recipe
2 Pork Tenderloins
2 tablespoon Vegetable Oil
2 tablespoon Soy sauce
2 tablespoon Lemon juice
0.25 cup Finely Chopped Celery
2 tablespoon Finely Chopped Onion
2 tablespoon Butter
2 cup Soft Bread Crumbs
0.5 cup Chopped apple
2 tablespoon Raisins
2 tablespoon Red currant or raspberry jelly
0.75 teaspoon Salt
0.25 teaspoon Poultry Seasoning
dash Pepper
dash Dried rosemary, crushed
6 Bacon Strips
Nutrition value
405
calories per serving
11 g Fat11 g Protein64 g Carbs5 g FiberOther
Current Totals
11 g Fat
11 g Protein
64 g Carbs
5 g Fiber
MacroNutrients
Carbs
64 g
Protein
11 g
Fiber
5 g
Fats
Fat
11 g
Vitamins & Minerals
Calcium
160 mg
Iron
5 mg
Vitamin A
97 mcg
Vitamin B1
1 mg
Vitamin B2
0 mg
Vitamin B3
5 mg
Vitamin B6
0 mg
Vitamin B9
30 mcg
Vitamin B12
0 mcg
Vitamin C
10 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
46 mg
Manganese
1 mg
Phosphorus
146 mg
Selenium
20 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
