Bacon Jam Recipe

Name: Bacon Jam Recipe
Total time: 75 min
Yield: 12
Cuisine: American

Recipe By Julie Blanner

Rich and flavorful bacon jam is easy to make on the stovetop or in a crockpot. It's perfect to top grilled cheese, burgers or fold into cream cheese and so much more

4.8

11 Rating - Rate

Non Vegdiet

1hr 15minstotal

10minsPrep

1hr 5minsCook

ingredients serves

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Ingredients For Bacon Jam Recipe

1 pound Center cut bacon cut into 1" slices
2 Large onions diced
0.5 cup Brown sugar packed
0.33000000000000007 cup Espresso or coffee
0.25 cup Pure maple syrup
1 tablespoon Cider vinegar

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Nutrition
value

105

calories per serving

3 g Fat2 g Protein16 g Carbs1 g FiberOther

Current Totals

3 g Fat
2 g Protein
16 g Carbs
1 g Fiber

MacroNutrients

Carbs
16 g
Protein
2 g
Fiber
1 g

Fats

Fat
3 g

Vitamins & Minerals

Calcium
14 mg
Iron
0 mg
Vitamin A
66 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
13 mcg
Vitamin B12
0 mcg
Vitamin C
3 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
16 mg
Manganese
0 mg
Phosphorus
41 mg
Selenium
3 mcg
Zinc
0 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.