Bacon Jalapeno Popper Cheeseball Recipe

Ingredients For Bacon Jalapeno Popper Cheeseball Recipe

• 12 ounce Cream cheese, softened
• 1 cup Shredded sharp cheddar cheese
• 0.5 teaspoon Garlic powder
• 0.25 teaspoon Cumin
• 1 tablespoon Dried parsley
• pinch Pinch of black pepper
• 0.5 teaspoon Worcestershire sauce
• 6 Slices bacon, cooked until crisp and crumbled or chopped
• 0.25 cup Chopped pecans, toasted
• 1 Jalapeno, seeds and membranes removed, finely diced