Ingredients For Bacon And Egg Macaroni Salad With Green Peas Recipe
1 pound Macaroni
1.5 cup Lady's choice mayonnaise
6 piece Eggs boiled and cubed
10 piece Bacon cooked and chopped
1 cup Green peas cooked
1 piece Onion minced
3 Stalks celery minced
1 teaspoon Sugar
2 teaspoon Salt
0.25 teaspoon Ground black pepper
1.5 quart Water
Nutrition value
126
calories per serving
5 g Fat9 g Protein10 g Carbs3 g FiberOther
Current Totals
5 g Fat
9 g Protein
10 g Carbs
3 g Fiber
MacroNutrients
Carbs
10 g
Protein
9 g
Fiber
3 g
Fats
Fat
5 g
Vitamins & Minerals
Calcium
104 mg
Iron
2 mg
Vitamin A
360 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
51 mcg
Vitamin B12
0 mcg
Vitamin C
17 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
37 mg
Manganese
0 mg
Phosphorus
149 mg
Selenium
21 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
