Baby Corn Manchuria Recipe

Name: Baby Corn Manchuria Recipe
Total time: 20 min
Yield: 4
Cuisine: Chinese

Recipe By Vah Reh Vah

Baby corn manchurian is a very popular indo-chinese vegetarian dish prepared with baby corns and mix vegetables. This crunchy snack always occupies an important starter dish.

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Vegdiet

20minstotal

5minsPrep

15minsCook

Recipe Video

BABY CORN MANCHURIA

8 mins

ingredients serves

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Ingredients For Baby Corn Manchuria Recipe

2 teaspoon All purpose flour
2 teaspoon Corn flour
1 cup Baby Corn
0.5 teaspoon Green chili paste
As required Water
As required Salt
Oil to fry
0.25 teaspoon Garlic
0.25 teaspoon Ginger
1 No.s Spring onion
0.5 No.s Red Bell Pepper
0.5 No.s Green Bell Pepper
0.5 No.s Yellow Bell Pepper
0.5 No.s Radish
1 No.s Carrot
1 teaspoon Red Chili Paste
1 teaspoon Vinegar
1 teaspoon Soya sauce
pinch Sugar
teaspoon Tomato ketchup

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Nutrition
value

calories per serving

1 g Fat4 g Protein12 g Carbs7 g FiberOther

Current Totals

1 g Fat
4 g Protein
12 g Carbs
7 g Fiber

MacroNutrients

Carbs
12 g
Protein
4 g
Fiber
7 g

Fats

Fat
1 g

Vitamins & Minerals

Calcium
112 mg
Iron
2 mg
Vitamin A
1021 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
91 mcg
Vitamin B12
0 mcg
Vitamin C
88 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
43 mg
Manganese
0 mg
Phosphorus
50 mg
Selenium
4 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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