For an extra-spicy kick, double the chili powder in this award-winning chili recipe, but make sure you've got a cool drink close by! Eugene Jarzab Jr. , Phoenix, Arizona.
Ingredients For Award-Winning Chuck Wagon Chili Recipe
1 inch Boneless beef chuck roast , cut into 1/2 cubes
1 pound Pork stew meat, cut into 1/2 inch cubes
0.33333333333333326 cup Chili powder, divided
4 tablespoon Canola oil, divided
1 Large onion, finely chopped
1 Celery rib, finely chopped
3 Garlic cloves, minced
1 tablespoon Chopped canned green chilies
1 Carton beef broth
0.75 cup Beer
0.75 cup Tomato Sauce
2 tablespoon Grated dark chocolate
3 teaspoon Ground Cumin
1 teaspoon Dried oregano
0.5 teaspoon Salt
0.5 teaspoon Ground Mustard
0.5 teaspoon Cayenne pepper
Nutrition value
246
calories per serving
17 g Fat15 g Protein10 g Carbs7 g FiberOther
Current Totals
17 g Fat
15 g Protein
10 g Carbs
7 g Fiber
MacroNutrients
Carbs
10 g
Protein
15 g
Fiber
7 g
Fats
Fat
17 g
Vitamins & Minerals
Calcium
95 mg
Iron
5 mg
Vitamin A
566 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
35 mcg
Vitamin B12
0 mcg
Vitamin C
17 mg
Vitamin E
6 mg
Copper
1 mcg
Magnesium
73 mg
Manganese
1 mg
Phosphorus
166 mg
Selenium
29 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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