Ingredients For Asian Sweet Corn Noodle Cakes With Prawns Recipe
150 gram Hokkien noodles
1 Sweet corn cob, blanched, kernels removed
2 Green shallots, thinly sliced
2 tablespoon Plain flour
3 Eggs, Lightly Whisked
0.5 cup Fresh coriander leaves, chopped
55 gram Bean sprouts, trimmed
50 gram Snow pea sprouts, halved
60 milliliter Sweet Chilli Sauce
2 tablespoon Lime juice
Grapeseed oil, to shallow fry
Nutrition value
300
calories per serving
5 g Fat24 g Protein38 g Carbs4 g FiberOther
Current Totals
5 g Fat
24 g Protein
38 g Carbs
4 g Fiber
MacroNutrients
Carbs
38 g
Protein
24 g
Fiber
4 g
Fats
Fat
5 g
Vitamins & Minerals
Calcium
131 mg
Iron
3 mg
Vitamin A
821 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
216 mg
Vitamin B9
1939 mcg
Vitamin B12
0 mcg
Vitamin C
45 mg
Vitamin E
2 mg
Copper
1 mcg
Magnesium
65 mg
Manganese
1 mg
Phosphorus
346 mg
Selenium
36 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
