This recipe has evolved through generations to satisfy my family's fondness for artichokes. I enjoy preparing this for casual suppers as well as special-occasion dinners.Roberta Green, Hemet, California.
Ingredients For Artichoke Chicken Casserole Recipe
2 can Water packed artichoke hearts, rinsed, drained and quartered
2 tablespoon Olive oil
3 Garlic Cloves, Minced
2.6666666666666665 cup Cubed cooked chicken
2 can Condensed cream of chicken soup, undiluted
1 cup Mayonnaise
1 teaspoon Lemon juice
0.5 teaspoon Curry powder
1.5 cup Shredded Cheddar Cheese
1 cup Seasoned bread crumbs
0.25 cup Grated Parmesan Cheese
2 tablespoon Butter melted
Nutrition value
304
calories per serving
17 g Fat21 g Protein16 g Carbs2 g FiberOther
Current Totals
17 g Fat
21 g Protein
16 g Carbs
2 g Fiber
MacroNutrients
Carbs
16 g
Protein
21 g
Fiber
2 g
Fats
Fat
17 g
Vitamins & Minerals
Calcium
344 mg
Iron
2 mg
Vitamin A
45 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
0 mg
Vitamin B9
17 mcg
Vitamin B12
0 mcg
Vitamin C
1 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
36 mg
Manganese
1 mg
Phosphorus
324 mg
Selenium
21 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
