With delicious pork cooked low and slow, these apple pulled pork sandwiches are full of flavour. served on a roll and topped with chopped cabbage and apple.
Ingredients For Apple Pulled Pork Sandwiches Recipe
3.5 pound Pork shoulder
1 cup Onion, diced
1 Red pepper, seeded and diced
1 Large apple, peeled, cored and diced
6 ounce 1 . can tomato paste
0.5 cup Brown sugar, packed
0.25 cup White vinegar
0.25 cup Chili powder
2 teaspoon Dry mustard
2 teaspoon Worcestershire sauce
2 cup Purple or green cabbage, thinly sliced or shredded
0.25 cup Apple, cored and thinly sliced or shredded
6 tablespoon Mayonnaise
1 tablespoon Dijon mustard
2 tablespoon Brown sugar
2 tablespoon Apple cider vinegar
0.5 teaspoon Salt
Freshly ground pepper
Crusty buns or rolls
Nutrition value
634
calories per serving
44 g Fat40 g Protein19 g Carbs4 g FiberOther
Current Totals
44 g Fat
40 g Protein
19 g Carbs
4 g Fiber
MacroNutrients
Carbs
19 g
Protein
40 g
Fiber
4 g
Fats
Fat
44 g
Vitamins & Minerals
Calcium
105 mg
Iron
4 mg
Vitamin A
439 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
10 mg
Vitamin B6
1 mg
Vitamin B9
65 mcg
Vitamin B12
0 mcg
Vitamin C
34 mg
Vitamin E
1 mg
Copper
1 mcg
Magnesium
72 mg
Manganese
1 mg
Phosphorus
385 mg
Selenium
32 mcg
Zinc
5 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
