Apple Pecan Pie Cronuts With Apple Cider Caramel Drizzle Recipe

Ingredients For Apple Pecan Pie Cronuts With Apple Cider Caramel Drizzle Recipe

• 0.5 ounce this [croissant dough | http://go.foodgawker.com/1476964/https://www.halfbakedharvest.com/homemade croissants step step photos/] or 2 canisters Pillsbury refrigerated crescent dinner rolls 8
• 2 tablespoon Butter
• 1.5 cup honeycrips or pink lady apples cored and chopped
• 0.33000000000000007 cup Brown Sugar
• 1 teaspoon Cinnamon
• 0.25 teaspoon Nutmeg
• 0.25 teaspoon Salt
• 0.5 cup Chopped Pecans
• 1 teaspoon Vanilla extract
• 2 cup Apple Cider
• 0.25 cup Butter
• 1 cup dark brown sugar
• 0.75 cup cream
• 0.25 teaspoon Cinnamon
• 1 teaspoon Vanilla extract
• 1 stick butter softened to room temperature
• 2 ounce cream cheese at room temperature
• 1.67 cup Powdered Sugar
• 2 tablespoon apple cider caramel sauce
• 1 tablespoon Milk