Antipasto Rolls Recipe

Name: Antipasto Rolls Recipe
Total time: 80 min
Yield: 2
Cuisine: Italian

Recipe By Taste

Get the party started with these easy vegetarian antipasto rolls.

4.3

22 Rating - Rate

Vegdiet

1hr 20minstotal

1hr Prep

20minsCook

ingredients serves

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Ingredients For Antipasto Rolls Recipe

2 Large zucchini, peeled into ribbons
2 teaspoon Extra virgin olive oil
0.25 cup Roasted pepper strips
1 Green Onion, Thinly Sliced
1 tablespoon Finely chopped fresh flat-leaf parsley leaves
0.33000000000000007 cup Baba ghanoush dip
0.5 cup Spreadable cream cheese

Nutrition
value

288

calories per serving

27 g Fat6 g Protein7 g Carbs5 g FiberOther

Current Totals

27 g Fat
6 g Protein
7 g Carbs
5 g Fiber

MacroNutrients

Carbs
7 g
Protein
6 g
Fiber
5 g

Fats

Fat
27 g

Vitamins & Minerals

Calcium
107 mg
Iron
3 mg
Vitamin A
961 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
72 mcg
Vitamin B12
0 mcg
Vitamin C
52 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
61 mg
Manganese
0 mg
Phosphorus
99 mg
Selenium
10 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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