Air Fryer Turkey Nuggets Recipe

Cooking Directions

• STEP 1.In a large bowl, combine ground turkey, breadcrumbs, egg, onion powder, garlic powder, salt, and pepper.
• STEP 2.Mix well until all ingredients are evenly incorporated.
• STEP 3.Shape the mixture into small nugget shapes and place them on a greased air fryer basket.
• STEP 4.Preheat the air fryer to 400°F (200°C).
• STEP 5.Place the nuggets in the air fryer basket in a single layer, making sure they are not touching.
• STEP 6.Cook for 10-12 minutes, flipping halfway through, until the nuggets are golden brown and cooked through.
• STEP 7.Serve hot with your favorite dipping sauce.
• STEP 8.Enjoy!

Cooking Tips

• To make the nuggets extra crispy, spray them with cooking spray before cooking.
• You can customize the seasoning by adding herbs or spices of your choice to the ground turkey mixture.
• If you don't have an air fryer, you can also bake the nuggets in a preheated oven at 400°F (200°C) for 15-20 minutes.

Storage and Serving

• Leftover nuggets can be stored in an airtight container in the refrigerator for up to 3 days.
• To reheat, place the nuggets in the air fryer for a few minutes until heated through and crispy again.
• Serve the turkey nuggets as a main dish with a side of vegetables or as a fun appetizer for parties.