Air Fryer Keto Shrimp Scampi Recipe

Cooking Directions

• STEP 1.Preheat the air fryer to 400°F.
• STEP 2.In a bowl, combine melted butter, minced garlic, lemon juice, white wine, salt, and pepper to make the scampi sauce.
• STEP 3.Toss the shrimp in the scampi sauce until well coated.
• STEP 4.Place the shrimp in a single layer in the air fryer basket and cook for 5-7 minutes, or until the shrimp are pink and cooked through.

Cooking Tips

• Make sure to use raw shrimp that has been peeled and deveined for this recipe.
• If you prefer a spicier flavor, you can add some red pepper flakes to the scampi sauce.
• Serve the shrimp scampi with zucchini noodles or cauliflower rice for a complete low-carb meal.

Storage and Serving

• Leftover shrimp scampi can be stored in an airtight container in the refrigerator for up to 2 days.
• To reheat, place the shrimp scampi in a skillet over medium heat and cook until heated through.
• Serve the shrimp scampi as an appetizer, main course, or as a topping for pasta or rice.