A Spritz In The Dark Recipe

Cooking Directions

• STEP 1.In a cocktail shaker, combine 1 ounce of blackberry liqueur, 1 ounce of gin, and 1/2 ounce of fresh lemon juice.
• STEP 2.Fill the shaker with ice and shake vigorously for about 15 seconds to chill the ingredients.
• STEP 3.Strain the mixture into a chilled glass filled with ice cubes.
• STEP 4.Top the glass with sparkling wine and gently stir to combine.
• STEP 5.Garnish with fresh blackberries and a lemon twist.
• STEP 6.Serve immediately and enjoy!

Cooking Tips

• For a sweeter cocktail, you can add a splash of simple syrup to the mixture.
• Make sure to use fresh lemon juice for the best flavor.
• You can adjust the amount of blackberry liqueur and gin to suit your taste preferences.

Storage and Serving

• A Spritz In The Dark is best served immediately after preparation.
• You can store any leftover blackberry liqueur, gin, and sparkling wine in their respective bottles for future use.
• To serve, simply pour the desired amount of each ingredient into a glass, following the same proportions as the recipe.
• Garnish with fresh blackberries and a lemon twist, and enjoy!