Thanksgiving may not be a traditional Indian festival, yet its essence resonates easily in Bengaluru; a city full of people who have made a home away from home. At its heart, the day is about pausing to appreciate good food, familiar flavours, and the people we gather with. The holiday has grown into a gentle ritual here, where restaurants craft menus around roasted turkeys, hearty sides, warm pies, and comforting seasonal dishes that echo autumn tables across the world. This year, Bengaluru’s Thanksgiving offerings range from soulful dinners at hotel restaurants to cosy multi-course meals and laid-back brunches. Be it a celebration with family, sharing a meal with friends, or simply craving festive flavours, these Thanksgiving menus bring warmth and generosity to the table.

JW Kitchen, JW Marriott Hotel, Bengaluru

JW Kitchen presents a Thanksgiving dinner featuring a sage-butter roasted turkey served with cranberry–orange relish and a silky pan jus. The menu also includes Maple-Glazed Ham, and a Cheese Wheel Pasta Station with options like Truffle Cream or Pumpkin Alfredo. Seasonal sides include maple-glazed carrots, roasted Brussels sprouts, and other traditional accompaniments. The dessert section features Apple Pie with cinnamon cream and Pecan Tartlets with bourbon caramel, ideal for finishing the meal on a festive note.

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  • Venue: JW Kitchen, JW Marriott Hotel Bengaluru
  • Address: 24/1, Vittal Mallya Road, Ashok Nagar
  • Date: 27th November 2025
  • Time: 7:00 PM – 11:00 PM
  • Price: ₹3,250 + 18% GST
  • Reservations: +91 88844 94037

Mélange, Radisson Blu Hotel, Bengaluru, Outer Ring Road

Mélange offers a Thanksgiving dinner shaped for those missing home-cooked meals and familiar holiday traditions. The feast starts with a comforting Roasted Butternut Squash Soup, followed by a beautifully roasted Citrus Butter–Rubbed Dindon Roti served with festive trimmings. Side dishes include Roquefort and Buttermilk Mashed Potatoes, Pixel Ratatouille with Buffalo Mozzarella, and a hearty Boeuf à la Mode. The evening ends with a classic Pumpkin Pie, baked to soft, velvety richness. 

Image credit: Melange

  • Event: Thanksgiving Dinner
  • Date: 27th November 2025
  • Time: 7:00 PM – 11:00 PM
  • Venue: Mélange, Radisson Blu Hotel, Outer Ring Road, Bengaluru
  • Price: ₹1,749 + taxes
  • Contact: +91 80 7122 7777

Also read: Thanksgiving Leftovers Reinvented: Quick Meals On An Infrared Cooktop

Juliana’s Bistro

Juliana’s Bistro celebrates the holiday with a cosy feast filled with familiar Thanksgiving flavours. The vegetarian menu includes homemade lasagna, herb rice, and smoked butternut squash soup with dinner rolls, while the non-vegetarian offerings feature roasted turkey with cranberry sauce, sweet potato, lamb shanks, glazed Brussels sprouts, and caramelised baby carrots. Desserts include traditional pecan pie, zuppa inglese, and other nostalgic sweet plates. The menu runs for one day only, crafted as a warm, generous holiday table.

Image credit: Juliana's Bistro

  • Event: Thanksgiving Special Menu
  • Date: 27th November 2025
  • Venue: Juliana’s, Safina Plaza, 84 Infantry Road, Bengaluru 560001
  • Pricing: Non-Vegetarian: ₹1,599 + taxes
  • Vegetarian: ₹1,099 + taxes
  • Contact: +91 97395 90000

Shangri-La Bengaluru – b Café & Caprese

Shangri-La Bengaluru presents two ways to celebrate: a festive dinner at b Café and a takeaway-style Turkey Trolley at Caprese. Guests at b Café can enjoy whole roasted turkey, live turkey carvings, and complete classic trimmings, spread across global comfort dishes. At Caprese, the Turkey for Two experience offers a ready-to-serve holiday centrepiece designed for celebrations at home.

Image credit: Shangri-La

  • Event Details:
  • Caprese Turkey Trolley: 27–30 November 2025
  • b Café Whole Roast Turkey: 27 November 2025 (Dinner)
  • b Café Turkey Trimmings: 28–30 November 2025
  • Pricing:
  • b Café Dinner (27–29 Nov): from ₹2,500++
  • b Café Brunch (30 Nov): ₹3,000++
  • Caprese Turkey for Two: ₹2,999++
  • Contact: +91 80 4512 6100 | info.slbl@shangri-la.com

The Verandah, Grand Mercure Bangalore

The Verandah hosts a warm and comforting Thanksgiving buffet built around familiar flavours. The dinner begins with Pumpkin Spiced Soup, followed by sides such as Creamy Garlic Mashed Potatoes, Sweet Potato Casserole, and Green Bean Almondine. The mains include Herb Butter Roast Turkey and a Honey-Glazed Ham with sweet, caramelised edges. Dessert brings a classic, golden Pumpkin Pie. The evening is designed for slow, meaningful, festive dining.

Image credit: The Verandah

  • Venue: The Verandah, Grand Mercure Bangalore, Koramangala
  • Address: 12th Main Rd, 3rd Block, Koramangala
  • Date: 27th November 2025
  • Time: 7:00 PM – 11:00 PM
  • Price: ₹1,950 + taxes
  • Reservations: +91 90083 00446

Foodstories, Lavelle Road

Foodstories brings a thoughtful and comforting Thanksgiving spread to Bengaluru, curated by Chef Ankit Tiwari. The centrepiece is the Roasted Whole Butterball Turkey, cooked until golden and tender. It arrives with traditional Turkey Stuffing, softly textured and aromatic, Braised Carrots with Hazelnuts, and a rich Confit Garlic and Sweet Potato Mash. A bright Cranberry Jus ties the plate together with a gentle tang. The sides are as considered as the main event. Maple Chilli Crisp Brussels Sprouts bring a sweet–spicy crunch, while the Potatoes Au Gratin with Rosemary and Parmesan come creamy, warm, and caramelised from the oven. Dessert includes a soft, layered Cinnamon and Cranberry Croissant Pudding and a Caramel & U.S. Pecan Tart, both offering cosy, seasonal sweetness.

Image credit: Foodstories

  • Event: Thanksgiving Special Menu
  • Dates: 24th – 27th November 2025
  • Venue: Foodstories, Prestige Sterling Square, Lavelle Road, Bengaluru
  • Price for Two: ₹2,500–₹3,500 (depending on order selections)
  • Home Delivery & Reservations: +91 90041 71401

Lush, Renaissance Bengaluru 

Lush at Renaissance Bengaluru presents a buffet built around traditional holiday favourites. The menu centres around Traditional Roast Turkey with classic trimmings, and Slow Roast Honey-Glazed Pork cooked to tender richness. Fresh Corn Bread adds a rustic touch. Desserts include a spiced Pumpkin Pie and a Star Anise & Brandy Dark Chocolate Torte, both offering deeper autumn flavours. The dinner is accompanied by live music, creating a relaxed, celebratory evening.

Image credit: Lush, Renaissance

  • Venue: Lush, Renaissance Bengaluru Race Course Hotel
  • Date: 27th November 2025
  • Time: 7:00 PM – 11:00 PM
  • Pricing: Non-alcoholic Dinner: ₹2,800++
  • Alcohol-inclusive Dinner: ₹4,499++
  • Reservations: +91 95139 44520

The Hebbal Café, Courtyard by Marriott Bengaluru 

The Hebbal Café hosts a brunch designed around Thanksgiving classics with a contemporary touch. Highlights include Maple-Glazed Pork Belly, Roast Turkey with Cranberry Sauce, and an elegant Charcuterie Station. Desserts range from Pumpkin Pie to Cranberry Brie Bites and Sweet Potato Casserole, making it a festive and relaxed mid-day celebration.

Image credit: The Hebbal Cafe

  • Event: Thanksgiving Brunch
  • Venue: The Hebbal Café, Courtyard by Marriott Bengaluru Hebbal
  • Date: 27th November 2025
  • Time: 12:30 PM – 3:30 PM
  • Pricing: ₹2,299++ per adult | ₹1,050++ per child
  • Reservations: +91 96064 82968

Daysie, MG Road

Daysie presents a Thanksgiving menu that blends classic flavours with global touches. The evening begins with Shiro Miso Porcini Cappuccino Soup and salads such as Warm Roasted Grape with Parma Ham and Burrata or Poached Pear Carpaccio with Blue Cheese and Candied Walnuts. Small plates include Truffle Arancini, Corn & Jalapeño Spanakopita, Maple Bourbon Chicken Wings, and Seared Scallops. For mains, the menu highlights Mustard Maple Glazed Pork Belly, Blackened Seabass, Turkey Roulade, and hearty vegetarian dishes like Truffle Mac and Cheese. Dessert options include Pecan Pie and Matcha Mousse Shortcake.

Image credit: Daysie

  • Event Details:
  • Dates: 27th – 30th November 2025
  • Venue: Daysie, MG Road, Bengaluru
  • Price: ₹1,500 for two + taxes
  • Timings: Lunch & Dinner service hours apply

Feast, Sheraton Grand Bengaluru Whitefield Hotel & Convention Centre

Feast at Sheraton Grand Bengaluru Whitefield hosts a Thanksgiving celebration shaped around comfort and connection. The menu highlights a classic holiday table, centred on a beautifully roasted turkey generously filled with herbed bread stuffing. Alongside it, guests can enjoy smooth, creamy mashed potatoes, a bright and refreshing cranberry sauce, and a rich pumpkin pie that brings a warm, familiar finish to the meal.

Image credit: Feast, Sheraton Grand Bengaluru Whitefield 

  • Event: Thanksgiving Dinner
  • Venue: Feast, Sheraton Grand Bengaluru Whitefield Hotel & Convention Centre
  • Date: 27th November 2025
  • Time: 7:00 PM – 11:00 PM
  • Price: ₹2,699 + taxes | Kids: ₹1,399 + taxes
  • Reservations: +91 80 6640 0300