The days of simply scrolling through the lanes and just "grabbing dinner" at the next place you pass are long gone. With limited time and dressed-up weekend getaways, planning a dinner now has a process. From reading food reviews to checking out the aesthetic vibe to looking for something new in town, planning can be exhausting.
So, to help you narrow down your list, here is a curated guide of the newly opened cafes, restaurants, and bars across India. This December, bookmark the list and don’t miss out on these eateries that check all the boxes of good food, Instagrammable decor, and a happening vibe.
Mumbai
OJU
OJU Mumbai, the high-energy Japanese dining concept by Neuma and Truepalate Hospitality, has officially opened its doors above Neuma in Colaba, following a successful debut in Gurgaon. The menu at OJU combines refined Japanese craftsmanship with vibrant global flavour profiles, featuring signatures such as Grilled Edamame with Sea Salt, Mushroom Miso Soup, and the refreshing Seaweed Salad with Yuzu Goma. From the robata, highlights include the Miso Black Cod and Hokkaido Scallops with Lime Soy Butter, while hearty favourites like the Mushroom Donabe with Seaweed Butter add warmth and depth. To close, OJU offers a refined dessert selection including Matcha Tiramisu, Strawberry Granita, Milk Cake with Mango Compote, and the indulgent OJU Molten Cake.
Address: 1st Floor, Garden Chalet 4/6, Mandlik Rd, near Regal Cinema, Apollo Bandar, Colaba, Mumbai, Maharashtra 400001
Timing: 7 PM to 12 PM
Contact: 8450928143
Price For Two: ₹4000
Si Nonna’s, Malad
Si Nonna’s, popular for its authentic Neapolitan sourdough pizzas, has launched its newest outlet in Malad (W). Known for its signature 24-hour fermented sourdough made from Nonna Galliano’s original Naples mother-dough recipe, the brand continues its commitment to Italian culinary tradition with vegetarian, vegan, and non-vegetarian favourites. The Malad outlet features an open kitchen and interactive experiences, including the popular Make-Your-Own-Pizza activity. The menu also includes small plates, refreshing coolers, artisanal gelatos, and grab-and-go options like Panuozzo and speciality coffee.
Address: Ground Floor, Shreeji Eternity, Mith Chowki, Malad (W), Mumbai 400064
Price For Two: ₹1800
Delhi NCR
Magnolia Bakery
Known globally for its classic American desserts and world-famous Banana Pudding, since Magnolia Bakery first opened its doors on Bleecker Street in NYC’s West Village in 1996, the brand has been delighting patrons with its baked-from-scratch desserts and beautifully decorated cakes, cupcakes, ice cream and signature banana pudding. Brought to India by Spago Foods in 2019, the store in NCR - Gurugram is a significant milestone for the brand in the country. This new outlet marks the brand’s expansion to the northern region of India and is the first of many to come.
Address: Ground Floor, Unit No. 8, Godrej GCR, Sector 42, Gurgaon–Manesar Urban Complex, Haryana – 122002
Timings 12 PM to 11 PM
Contact: 91487 37723
Lord Vesper, The Oberoi, Gurgaon
The Oberoi Group proudly presents Lord Vesper at The Oberoi, Gurgaon, a high-energy contemporary lounge bar designed to be a destination for immersive experiences. The beverage program, created in collaboration with Giancarlo Mancino, one of the world’s most awarded beverage consultants, is designed to suit every preference. Guests can indulge in creations such as Vespertini, Lady Yuzu, The Fallen Banana, and Mr Fennel & Mrs Dill, each designed to enhance conversation, connection, and celebration.
The signature bites include Peruvian chilli avocado tartare with tanuki and organic quinoa crackers, Black truffles and parmesan fonduta Berliner with wild mushroom dust, Kerala coin paratha tacos with jackfruit roast and curry leaf cream, Tandoori chicken pot stickers with tomato fenugreek sauce, and Jack Daniel’s chicken wings with house-smoked BBQ sauce, among others.
Address: The Oberoi 443, Udyog Vihar Phase V Rd, Phase V, Udyog Vihar, Sector 19, Gurugram, Haryana 122016
Timings: 5 PM to 1 AM
Singh Sahib
Reviving the royal Indian legacy, Singh Sahib draws its inspiration from the valiant Singhs (Maharajas) and the refined Sahibs (Nawabs). The menu at Singh Sahib mirrors grandeur with dishes that celebrate culinary traditions from princely kitchens across India. From Bhune Butte Ka Shorba, Aloo Tuk, Two Way Channa Chaat, Guntur Chicken Wings, and rich mains like Danedar Ghost Korma and Chicken Kosha, to decadent desserts such as Khubani Ka Meetha, each preparation is crafted with heirloom techniques and royal nuances. Traditional chaats, comforting dals, and a meticulous curation of breads further complete the experience.
Address: M3M 65th Avenue, Gurugram
Timings: 11:30 AM to 11:30 PM
Price For Two: ₹1500 + taxes
Bengaluru
The Patio at 24/1, JW Marriott Hotel Bengaluru
JW Marriott Hotel Bengaluru unveils The Patio at 24/1, a fun dining destination designed for people to pause, play, and savour. With contemporary classics and all-time favourites, some of the highlights from the menu include Truffle Fries, Awadhi Biryani Arancini, Seafood Risotto, Pulled Butter Chicken Tortellini, Apple Pie, and Smoked Chocolate Cake. So whether you’re meeting friends, collaborating over matcha, or unwinding with a signature cocktail, The Patio at 24/1 is Bengaluru’s newest spot to connect and celebrate.
Address: The Patio at 24/1, JW Marriott Hotel Bengaluru
Timings: 11 AM to 11 PM
Contact: 8884420220
Price For Two: ₹2000 + Taxes
Rosmarino Neapolitan Pizza & Trattoria
The heart of Rosmarino lies in its wood-fired sourdough pizzas and indulgent garlic breads, which are handcrafted with passion. Bringing you the flavours of Southern Italy and real Neapolitan-style pizzas with blistered crusts, besides some favourites from other regions of Italy, the newest eatery is a must-try for foodies in Bengaluru. On your first visit, don’t forget to try Jay’s Ravello with caramelised onion and goat cheese and Prosciutto di Parma pizza with silky stracciatella cheese. The Sicilian garlic bread with sun-dried tomatoes and capers, and Tartufo e Funghi with truffle salsa and mushrooms, is also a must-try.
Address: Rosmarino Neapolitan Pizza & Trattoria, Carlton Towers, 1 HAL Old Airport Rd, Indiranagar, Kodihalli, Bengaluru, Karnataka 560008
Contact: +91 96060 19838
Price For Two: ₹2000
Chandigarh
The Sip Society
The Sip Society, a dual-concept café and speakeasy located in Sector 10, Chandigarh, is the newest addition to the culinary hub. By day, it channels the charm of English tea rooms inspired by the founders’ travels across the globe. On some curated evening, the café shifts into an intimate weekend speakeasy where lights dip, music deepens, and craft cocktails meet refined global small plates. Whether it’s a quiet latte morning or an indulgent cocktail night, the highlights from the menu include in-house breads and bakery, sweet and savoury croffles, hand-rolled homemade pastas, sous-vide pork specials, and a range of desserts.
Address: SCS 21, 1st floor, Sector 10, Chandigarh
Timings: 8:30 AM to 11 PM
Price For Two: ₹1500 + GST