Lent 2024: 5 Satisfying Instant-Pot Indian Vegetarian Dishes
Image Credit: Vegetable Biryani | Freepik

In this ongoing period of Lent, Christians all around the world observe a period of abstinence to pay homage to Christ’s sacrifices and 40-day practice of self-discipline. In today's busy world full of distractions, it becomes a challenge to maintain an absolute commitment to the spiritual journey, and a lot of times, the tempted mind will want to succumb to worldly pleasures.

Everyone has been there, and everyone can relate to this feeling. A lot of times, whipping up nutritional dishes out of vegetables in less time might pose a challenge for those who are an avid fan of meat recipes. If cooking time and nutritional content are making your Lent harder and harder each day, these instant pot Indian vegetarian dishes are a must-try for you.

Packed with goodness of health, these easy and quick recipes will surely keep you and your family full for long hours and will make you forget about meat recipes.

Make These Sumptuous Instant-Pot Recipes For Lent

1) Vegetable Biryani

Vegetable Biryani is the easiest and the most satisfying recipe you can make by combining loads of veggies in one dish. This crowd-pleaser recipe features aromatic basmati rice cooked with vegetables like cauliflower, carrots, dry fruits, and seasonings. Whole spices like star anise, cinnamon, black pepper, and cloves infuse the dish with elegant flavours.

Image Credit: Freepik

2) Makhani Chhole

A perfect alternative to succulent butter chicken, this recipe features tender boiled chhole or garbanzo beans cooked in thick and creamy curry. With a tangy base created by blended tomatoes and seasoned with spices, this dish is an ultimate retreat to satisfy cravings. The buttery texture from the addition of clarified butter makes it even more delightful.

Image Credit: Flickr

3) Rajma Curry

Made with tender boiled Kidney beans, this recipe is a quick way to whip up something nutritional in just a few minutes. This instant-pot recipe goes well with rice and chapati. All it takes is pressure cooking soaked rajma beans until tender, then the beans are cooked in flavourful paste made with crushed ginger, grated onions, grated tomatoes, and garlic along with seasonings.

Image Credit: Freepik

4) Vegetable Korma

Vegetable Korma is best served piping hot over tender cooked rice. This is one of those recipes that allows for various combinations and experiments with the addition of favourite veggies. Comforting vegetables like potatoes, carrot, cabbage, cauliflower, and drumsticks goes into this recipe, making it a nutritional feast for the gut.

Image Credit: Freepik

5) Paneer Butter Masala

The chunks of cottage cheese cooked in velvety tangy curry make this dish irresistible. Paneer Butter Masala takes hardly 15 minutes to come together. With a base created from blended tomatoes, onions and dry fruits, this recipe is a sumptuous feast for vegetarians and non-vegetarians alike. The seasonings and sweet touch of salts balance flavours harmoniously.

Image Credit: Flickr

Try out these gourmet instant-pot recipes and make this lent a memorable event for you and your family. From the comforting ingredients to spices that tantalise taste buds, these recipes will bring you joy and make these 40 days of fasting a temptation-free journey to spiritual attainment.