Zucchini Noodle Pasta Carbonara Recipe

Recipe By Spicesinmydna

This is a lighter take on the classic pasta carbonara, made healthier with zucchini noodles and no creamComfort food meets healthy.

4.4
29 Rating -
Rate
Non Vegdiet
25minstotal
10minsPrep
15minsCook
25m.total
10m.Prep
15m.Cook
Zucchini Noodle Pasta Carbonara
plan
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ingredients serve

Ingredients for Zucchini Noodle Pasta Carbonara Recipe

  • 1 Medium/large zucchinis, spiralized
  • 1/4 cup Finely diced red onion or yellow onion
  • 1 Cloves garlic, minced
  • 1.50 Slices bacon, chopped
  • 1/2 Egg + 1 egg yolk
  • 0.17 cup Freshly grated parmesan cheese
  • As required Freshly cracked black pepper
  • As required Extra parmesan for serving
Nutrition
value
183
calories per serving
8 g Fat15 g Protein12 g Carbs3 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    15g
  • Carbs
    12g
  • Fiber
    3g

MacroNutrients

  • Carbs
    12g
  • Protein
    15g
  • Fiber
    3g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    256mg
  • Iron
    4mg
  • Vitamin A
    292mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    56mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    10mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    49mg
  • Manganese
    2mg
  • Phosphorus
    332mg
  • Selenium
    22mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Spicesinmydna