Zucchini And Green Chutney Salad Recipe

Recipe By A Spicy Perspective

Light and exotic zucchini and green chutney salad recipe with amazing indian style green sauce. It's low carb and gluten free

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40minstotal
30minsPrep
10minsCook
40m.total
30m.Prep
10m.Cook
Zucchini And Green Chutney Salad
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Ingredients for Zucchini And Green Chutney Salad Recipe

  • 0.13 cup Chana dal
  • 1/2 cup Water divided
  • 1/2-1 Serrano peppers, seeded
  • 3/4 tablespoon Lime juice
  • 1.50 Cloves Garlic, Roughly Chopped
  • 1/2 bunch Cilantro, stems and all
  • 1/2 tablespoon Sugar
  • 1/2 teaspoon Salt
  • 2 Zucchinis
  • 1/2 Large mango
  • 1/4 Red Onion
Nutrition
value
176
calories per serving
4 g Fat11 g Protein21 g Carbs13 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    11g
  • Carbs
    21g
  • Fiber
    13g

MacroNutrients

  • Carbs
    21g
  • Protein
    11g
  • Fiber
    13g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    236mg
  • Iron
    10mg
  • Vitamin A
    5070mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    137mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    47mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    163mg
  • Manganese
    4mg
  • Phosphorus
    184mg
  • Selenium
    16mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By A Spicy Perspective