Zafraani pulao (saffron pulav) Recipe

Recipe By Better Butter

The aromatic and rich in flavour zafraani pulao is always a must-have in festivities.

4.5
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Rate
Vegdiet
55minstotal
10minsPrep
45minsCook
55m.total
10m.Prep
45m.Cook
Zafraani pulao (saffron pulav)
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ingredients serve

Ingredients for Zafraani pulao (saffron pulav) Recipe

  • 0.17 kilogram Semi cooked fine Basmati rice
  • 1.33-1.67 Green cardamom pods
  • 0.33 tablespoon Butter
  • 0.17 tablespoon Ghee
  • 4.17 gram Sliced almonds, cashews and raisins
  • 8.33 gram Sugar
  • 33.33 milliliter Plain milk
  • 8.33 gram Cream
  • pinch A generous saffron strands
  • As required Salt
Nutrition
value
709
calories per serving
5 g Fat16 g Protein147 g Carbs7 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    16g
  • Carbs
    147g
  • Fiber
    7g

MacroNutrients

  • Carbs
    147g
  • Protein
    16g
  • Fiber
    7g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    88mg
  • Iron
    2mg
  • Vitamin A
    10mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    25mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    65mg
  • Manganese
    4mg
  • Phosphorus
    212mg
  • Selenium
    4mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter