Yasai Itame

Yasai Itame Recipe

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About Yasai Itame Recipe:

A japanese recipe of different types of vegetable and pork cooked in ginger, garlic, soy sauce.

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  • 12 Ingredients
Ingredients
Adjust Servings :
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Ingredients for Yasai Itame Recipe

  • 1 tablespoon vegetable oil
  • 1/4 teaspoon garlic, minced
  • 1/4 teaspoon ginger, minced
  • 5 ounce pork, thinly sliced and cut small
  • 7 ounce Cabbage
  • 4 ounce bean sprouts
  • 1/2 Carrot
  • 1/2 Onion
  • 1/2 green pepper
  • 1/4 teaspoon 1/2 salt
  • As required pepper
  • 2 teaspoon soy sauce
Nutrition
  • 25g Fat(50.10%)
  • 13g Protein(26.20%)
  • 7g Carbs(14.77%)
  • 4g Fiber(8.23%)
  • Other(0.69%)
Current Totals
  • Fat
  • Protein
  • Carbs
  • Fiber
MacroNutrients
  • Carbs
  • Protein
  • Fiber
Fats
  • Fat
Vitamins & Minerals
  • Calcium
  • Iron
  • Vitamin A
  • Vitamin B1
  • Vitamin B2
  • Vitamin B3
  • Vitamin B6
  • Vitamin B9
  • Vitamin B12
  • Vitamin C
  • Vitamin E
  • Copper
  • Magnesium
  • Manganese
  • Phosphorus
  • Selenium
  • Zinc

* Percent Daily Values are based on a 2000 calorie diet.

All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Directions

How to Make Yasai Itame Recipe

step 1

STEP 01

Cut all the vegetables

step 2

STEP 01

Heat a pan and add oil

step 3

STEP 01

Put ginger, garlic in a wok

step 4

STEP 01

After the wok is hot add the porks

step 5

STEP 01

Cook for 1min until brown

step 6

STEP 01

Add the vegetables and cook until tender

step 7

STEP 01

Add salt, soy sauce, and mix

step 8

STEP 01

Serve