Name: Yakisoba Japanese Stir Fried Noodles Recipe
Total time: 30 min
Yield: 2
Cuisine: Japanese

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Every country has its own go-to street food. In america, its probably the hotdog, depending on which city youre in. Though food trucks have added quite a variety in recent years. But in japan, yakisoba is top of the list. From large festivals to small community events, yakisoba is served in heaps. Besides being totally delicious, its fast, easy, and cheap to make. 

How to make Yakisoba Japanese Stir Fried Noodles Recipe

Sarah Cool

Crawler

Japanese

<p>Every country has its own go-to street food. In america, its probably the hotdog, depending on which city youre in. Though food trucks have added quite a variety in recent years. But in japan, yakisoba is top of the list. From large festivals to small community events, yakisoba is served in heaps. Besides being totally delicious, its fast, easy, and cheap to make. </p>

Onion,  thinly sliced

Carrot,  thinly sliced into matchsticks

Small green peppers,  thinly sliced

Head of cabbage,  shredded

Sliced pork belly

Olive oil

Salt and pepper

Servings yakisoba noodles

Yakisoba sauce

Heat a large pan on the stove over medium-high heat with 2 tablespoons of oil.

step 1

Add carrots, onion, and cabbage (daikon) to the preheated pan. Stir continuously while cooking for a few minutes.

step 2

Add pork, peppers, and cabbage, and cook until pork is no longer pink.

step 3

Add noodles and sauce and stir continuously until all ingredients are coated in oil and sauce.

step 4

step 5

12 Tomatoes