Ginger Shrimp Stir-Fry With Garlicky Bok Choy Recipe

Recipe By A Cozy Kitchen

30 minute ginger shrimp stir-fry with 5-minute garlicky bok choy is the perfect healthy weeknight meal.

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30minstotal
10hr 10minsPrep
20minsCook
30m.total
10hr 10m.Prep
20m.Cook
Ginger Shrimp Stir-Fry With Garlicky Bok Choy
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Ingredients for Ginger Shrimp Stir-Fry With Garlicky Bok Choy Recipe

  • 1/4 pound Shrimp, peeled and deveined
  • 1/2 tablespoon Shaoxing rice wine, dry sherry or sake
  • 1/4 tablespoon Finely grated ginger root
  • 1/4 teaspoon Minced garlic
  • 0.13 teaspoon Salt
  • 1/4 teaspoon Cornstarch
  • 1/4 tablespoon Vegetable oil or neutral oil
  • 0.06 cup Sliced scallions, plus more for garnish
  • 0.13 cup Green peas
  • 1/4 teaspoon Chili garlic paste
  • 0.13 teaspoon Chinkiang black vinegar
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Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By A Cozy Kitchen