Winter Country Soup Recipe
Recipe By Taste Of Home
My soup will warm your family up on the chilliest of winter nights. Featuring smoked sausage, beans and vegetables, it’s a satisfying meal all by itself, or a hearty way to start one! —Jeannette Sabo, Lexington Park, Maryland.
3.6
17 Rating -
Rate
Non Vegdiet
55minstotal
15minsPrep
40minsCook
55m.total
15m.Prep
40m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Winter Country Soup Recipe
- 0.08 tablespoon Butter
- 0.08 inch Package smoked sausage, cut into 1/4 slices
- 0.08 inch Large sweet red pepper, cut into 1/2 pieces
- 0.67 Shallots, chopped
- 0.67 cup Chopped fresh kale
- 1/4 cup Frozen Corn
- 0.08 can Great northern beans, rinsed and drained
- 1/25 teaspoon Cayenne pepper
- 1/50 teaspoon Pepper
- 0.67 cup Vegetable Broth
- 0.06 cup Uncooked orzo pasta
Nutrition
value
value
247
calories per serving
5 g Fat29 g Protein23 g Carbs7 g FiberOther
Current Totals
- Fat5g
- Protein29g
- Carbs23g
- Fiber7g
MacroNutrients
- Carbs23g
- Protein29g
- Fiber7g
Fats
- Fat5g
Vitamins & Minerals
- Calcium202mg
- Iron2mg
- Vitamin A515mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B36mg
- Vitamin B6< 1mg
- Vitamin B9170mcg
- Vitamin B120mcg
- Vitamin C126mg
- Vitamin E1mg
- Copper1mcg
- Magnesium85mg
- Manganese< 1mg
- Phosphorus252mg
- Selenium19mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home