Risotto Milanese Mushroom Risotto Recipe

Recipe By Great British Chefs

This is a rich mushroom risotto recipe. Flavoured with earthy wild mushrooms, this risotto by galton blackiston is delicious as a main or as a tasty side dish.

4.8
24 Rating -
Rate
Vegdiet
1hr total
1hr total
Risotto Milanese Mushroom Risotto
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ingredients serve

Ingredients for Risotto Milanese Mushroom Risotto Recipe

  • 37.50 gram Mixed seasonal wild mushrooms
  • 0.67 Shallots
  • 12.50 gram Butter
  • 100 milliliter Vegetable Stock
  • 66.67 gram Arborio risotto rice
  • 0.17 teaspoon Saffron
  • 33.33 gram Parmesan
  • 1/2 tablespoon Parsley
  • As required Oil
  • As required Salt
  • As required Pepper
  • 0.67 Shallots
  • 12.50 gram Butter
  • 0.17 teaspoon Saffron
  • As required Salt
  • As required Pepper
  • 100 milliliter Vegetable Stock
  • 37.50 gram Mixed seasonal wild mushrooms
  • As required Salt
  • As required Pepper
  • As required Oil
Nutrition
value
381
calories per serving
3 g Fat20 g Protein67 g Carbs4 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    20g
  • Carbs
    67g
  • Fiber
    4g

MacroNutrients

  • Carbs
    67g
  • Protein
    20g
  • Fiber
    4g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    314mg
  • Iron
    5mg
  • Vitamin A
    200mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    28mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    13mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    74mg
  • Manganese
    1mg
  • Phosphorus
    361mg
  • Selenium
    17mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Great British Chefs