Wholemeal Oat Pancake Recipe

Recipe By Bawarchi

Wholemeal Oat Pancake is a delicious Indian recipe served as a Breakfast.

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25minstotal
25m.total
Wholemeal Oat Pancake
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Ingredients for Wholemeal Oat Pancake Recipe

  • 1 cup whole wheat flour
  • 1/4 cup quick cooking rolled oats
  • 1/2 pinch nutmeg powder
  • 1/2 pinch cardamom powder
  • 0.13 teaspoon cinnamon powder
  • 1.25 tablespoon Powdered Sugar
  • 3/4 teaspoon Oil
  • 1/4 cup 1 low fat milk
  • 1/4 teaspoon eno's fruit salt
  • 1/2 pinch Salt
  • 1.50 teaspoon low fat butter for cooking
  • 1 tablespoon honey
  • 1/4 cup orange segments
Nutrition
value
802
calories per serving
14 g Fat22 g Protein144 g Carbs6 g FiberOther

Current Totals

  • Fat
    14g
  • Protein
    22g
  • Carbs
    144g
  • Fiber
    6g

MacroNutrients

  • Carbs
    144g
  • Protein
    22g
  • Fiber
    6g

Fats

  • Fat
    14g

Vitamins & Minerals

  • Calcium
    319mg
  • Iron
    15mg
  • Vitamin A
    74mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    8mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    45mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    2mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    91mg
  • Manganese
    1mg
  • Phosphorus
    377mg
  • Selenium
    10mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi