Ground Turkey Stir-Fry Recipe
Recipe By Slender Kitchen
Stir-fries are probably the easiest meal to make while following a whole30 in my opinion since they can be made with almost any combination of veggies and meat once you have a stir-fry sauce that you like. Since typical stir-fry sauces are full of sugar and soy, when you make a whole30 compliant.
4.7
24 Rating -
Rate
Non Vegdiet
20minstotal
5minsPrep
15minsCook
20m.total
5m.Prep
15m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Ground Turkey Stir-Fry Recipe
- 3/4 tablespoon Coconut oil
- 3/4 tablespoon Sesame oil
- 2 garlic cloves, minced
- 1 tablespoon Ginger, Minced
- 1 pound 99% Lean Ground Turkey
- 10 ounce Asian vegetable mix
- 3 tablespoon Coconut Aminos
Nutrition
value
value
972
calories per serving
55 g Fat99 g Protein20 g Carbs10 g FiberOther
Current Totals
- Fat55g
- Protein99g
- Carbs20g
- Fiber10g
MacroNutrients
- Carbs20g
- Protein99g
- Fiber10g
Fats
- Fat55g
Vitamins & Minerals
- Calcium320mg
- Iron11mg
- Vitamin A19mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B310mg
- Vitamin B62mg
- Vitamin B979mcg
- Vitamin B120mcg
- Vitamin C1mg
- Vitamin E4mg
- Copper3mcg
- Magnesium201mg
- Manganese5mg
- Phosphorus1010mg
- Selenium94mcg
- Zinc15mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Slender Kitchen