Whole Baby Snapper And Asparagus With Beurre Blanc Recipe

Name: Whole Baby Snapper And Asparagus With Beurre Blanc Recipe
Total time: 30 min
Yield: 4
Cuisine: French

Recipe By Kitchen Nine

4.9

26 Rating -

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30minstotal

30m.total

Whole Baby Snapper And Asparagus With Beurre Blanc

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Ingredients for Whole Baby Snapper And Asparagus With Beurre Blanc Recipe

3/4 bunch Asparagus
As required Vegetable oil, such as rice bran oil, for drizzling
As required Sea salt, to taste
As required Cracked black pepper
1 Baby snapper
1/4 Lemon, cut into 8 slices
1/4 cup Dry White Wine Such As Sauvignon Blanc
1/4 Eschalot, peeled and quartered
1/4 tablespoon Chopped fresh dill, stalks kept aside
25 gram Cold Butter, Cubed
flakes Salt flakes, to taste
As required Cracked black pepper, to taste
As required Bbq
As required Mixing bowl
As required Sharp knife
As required Large metal spatula
As required Medium saucepan
As required Whisk

Nutrition
value

calories per serving

< 1 g Fat6 g Protein11 g Carbs7 g FiberOther

Current Totals

Fat
< 1g
Protein
6g
Carbs
11g
Fiber
7g

MacroNutrients

Carbs
11g
Protein
6g
Fiber
7g

Fats

Fat
< 1g

Vitamins & Minerals

Calcium
116mg
Iron
5mg
Vitamin A
73mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
105mcg
Vitamin B12
0mcg
Vitamin C
21mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
46mg
Manganese
< 1mg
Phosphorus
125mg
Selenium
7mcg
Zinc
1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Kitchen Nine