White Pizza With Artichokes, Rosemary, And Olives Recipe

Name: White Pizza With Artichokes, Rosemary, And Olives Recipe
Total time: 45 min
Yield: 4
Cuisine: Italian

Recipe By Real Simple

It's hard to find someone who doesn't love pizza, and you can capitalize even more on this quick dinner idea by preparing the side salad while your dough is baking. Skip the tomato sauce and heavy toppings in favor of ricotta, marinated artichoke hearts, and olives.

4.7

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Rate

Vegdiet

45minstotal

45m.total

White Pizza With Artichokes, Rosemary, And Olives

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Ingredients for White Pizza With Artichokes, Rosemary, And Olives Recipe

1 tablespoon Olive oil
As required All purpose flour, for the work surface
1/4 pound Pizza dough, at room temperature
2 ounce Ricotta
2 ounce Marinated artichoke hearts, drained and quartered
0.08 cup Pitted Green Olives, Halved
0.13 Small red onion, thinly sliced
0.13 cup Grated Parmesan
1/4 tablespoon Fresh Rosemary Leaves
As required Kosher Salt And Black Pepper
1 cup Mixed Greens

Nutrition
value

207

calories per serving

15 g Fat8 g Protein10 g Carbs2 g FiberOther

Current Totals

Fat
15g
Protein
8g
Carbs
10g
Fiber
2g

MacroNutrients

Carbs
10g
Protein
8g
Fiber
2g

Fats

Fat
15g

Vitamins & Minerals

Calcium
200mg
Iron
3mg
Vitamin A
142mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
26mcg
Vitamin B12
< 1mcg
Vitamin C
9mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
28mg
Manganese
< 1mg
Phosphorus
139mg
Selenium
9mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Real Simple