White fish curry Recipe

Recipe By Better Butter

White fish is a thin variety of marine fish which gets cooked fast and is also tasty for both curries and frying.

4.5
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Rate
25minstotal
5minsPrep
20minsCook
25m.total
5m.Prep
20m.Cook
White fish curry
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ingredients serve

Ingredients for White fish curry Recipe

  • 0.13 kilogram White Fish
  • 1/4 Onion
  • 1/2 Tomato
  • 3/4 tablespoon Coconut, grated
  • 3/4 teaspoon coriander powder
  • 1/2-3/4 teaspoon chilli powder
  • 1/2 Green chilli
  • As required Curry leaves
  • 1/4 teaspoon mustard
  • 0.13 teaspoon Jeera
  • 0.06 teaspoon ginger julienne
  • 1/4 garlic Clove
  • As required Tamarind
  • 1/2 teaspoon Coconut oil
  • As required Oil
Nutrition
value
80
calories per serving
6 g Fat2 g Protein4 g Carbs5 g FiberOther

Current Totals

  • Fat
    6g
  • Protein
    2g
  • Carbs
    4g
  • Fiber
    5g

MacroNutrients

  • Carbs
    4g
  • Protein
    2g
  • Fiber
    5g

Fats

  • Fat
    6g

Vitamins & Minerals

  • Calcium
    32mg
  • Iron
    2mg
  • Vitamin A
    1082mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    43mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    34mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    46mg
  • Manganese
    < 1mg
  • Phosphorus
    40mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter