White Chicken Stock Recipe
Recipe By Taste
Use this basic chicken stock as the base of stews, risottos and soups.
4.4
16 Rating -
Rate
Non Vegdiet
7hr 45minstotal
6hr 15minsPrep
1hr 30minsCook
7hr 45m.total
6hr 15m.Prep
1hr 30m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for White Chicken Stock Recipe
- 3/4 kilogram Chicken
- 1/2 Onion chopped
- 1/2 Carrot chopped
- 1/2 Leek, chopped
- 1/2 Bay leaf
- 1-1.50 sprig Thyme
- 1 Stalks flat leaf parsley
Nutrition
value
value
1556
calories per serving
107 g Fat139 g Protein9 g Carbs9 g FiberOther
Current Totals
- Fat107g
- Protein139g
- Carbs9g
- Fiber9g
MacroNutrients
- Carbs9g
- Protein139g
- Fiber9g
Fats
- Fat107g
Vitamins & Minerals
- Calcium229mg
- Iron12mg
- Vitamin A1744mcg
- Vitamin B11mg
- Vitamin B2< 1mg
- Vitamin B342mg
- Vitamin B63mg
- Vitamin B9130mcg
- Vitamin B120mcg
- Vitamin C28mg
- Vitamin E6mg
- Copper2mcg
- Magnesium245mg
- Manganese1mg
- Phosphorus1442mg
- Selenium146mcg
- Zinc12mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste