White Bean Tuna Salad With Vinaigrette Recipe

Recipe By Taste Of Home

I love tuna, and this recipe is a great way to use good old canned tuna--and it's great to share! The Mediterranean flavors really pack a punch. Laureen Pittman, Riverside, California.

3.8
23 Rating -
Rate
30minstotal
30minsPrep
30m.total
30m.Prep
White Bean Tuna Salad With Vinaigrette
plan
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ingredients serve

Ingredients for White Bean Tuna Salad With Vinaigrette Recipe

  • As required Vinaigrette
  • 0.08 cup Olive oil
  • 1/25 cup White wine vinegar
  • 0.33-1/2 tablespoon Lemon juice
  • 0.33 tablespoon Snipped fresh dill
  • 0.17 tablespoon Dijon mustard
  • 0.17 tablespoon Honey
  • 0.08 teaspoon Kosher salt
  • 1/25 teaspoon Pepper
  • As required Salad
  • 0.17 can Cannellini beans, rinsed and drained
  • 0.33 can Albacore white tuna in water
  • 0.17 cup Chopped roasted sweet red peppers
  • 0.08 cup Chopped Red Onion
  • 0.08 cup Chopped pitted greek olives
  • 0.08 cup Chopped oil packed sun dried tomatoes
  • 0.08 cup Minced Fresh Parsley
  • 0.33 teaspoon Minced fresh oregano
  • 1 Leaves red leaf lettuce
Nutrition
value
303
calories per serving
24 g Fat6 g Protein16 g Carbs11 g FiberOther

Current Totals

  • Fat
    24g
  • Protein
    6g
  • Carbs
    16g
  • Fiber
    11g

MacroNutrients

  • Carbs
    16g
  • Protein
    6g
  • Fiber
    11g

Fats

  • Fat
    24g

Vitamins & Minerals

  • Calcium
    191mg
  • Iron
    6mg
  • Vitamin A
    1066mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    57mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    31mg
  • Vitamin E
    4mg
  • Copper
    < 1mcg
  • Magnesium
    96mg
  • Manganese
    < 1mg
  • Phosphorus
    122mg
  • Selenium
    8mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home