Wheat Dosa Recipe

Recipe By Slurrp

A healthy instant dosa variety made from wheat flour or atta ideal for early morning breakfast, unlike the other traditional south indian dosa recipe, Wheat dosa does not require fermentation and batter can be prepared within minutes.

4.9
19 Rating -
Rate
Vegdiet
40minstotal
30minsPrep
10minsCook
40m.total
30m.Prep
10m.Cook
Wheat Dosa
plan
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ingredients serve

Ingredients for Wheat Dosa Recipe

  • 1/2 cup wheat flour
  • 1/2 cup rice flour
  • 2 tablespoon rava / semolina
  • 1 tablespoon curd
  • 1.50 Cup water for diluting
  • 1/2 No.s onion, finely chopped
  • 1 inch ginger, finely chopped
  • 1 No.s green chilli, finely chopped
  • 2 tablespoon coriander, finely chopped
  • 2 tablespoon curry leaves, finely chopped
  • 1 teaspoon cumin
  • 1 teaspoon Salt
  • 1 tablespoon oil for roasting

Directions: Wheat Dosa Recipe

  • STEP 1.In a large mixing bowl take ½ cup wheat flour, ½ cup rice flour, 2 tbsp rava and 1 tbsp of curd and water.
  • STEP 2.Combine everything to prepare a batter.
  • STEP 3.Then add ½ chopped onion, 1 inch ginger, 1 green chilli, 2 tbsp coriander, 2 tbsp curry leaves, 1 tsp cumin and 1 tsp salt.
  • STEP 4.Add ½ cup water or as required and prepare a thin consistency batter and let the batter rest for 20 minutes.
  • STEP 5.On a hot pan carefully pour the dosa batter.
  • STEP 6.Sprinkle ½ tsp of oil from the top.
  • STEP 7.Let it cook until it is golden brown in colour in medium flame.
  • STEP 8.Serve wheat dosa hot with any chutney and enjoy.
Nutrition
value
919
calories per serving
18 g Fat24 g Protein160 g Carbs19 g FiberOther

Current Totals

  • Fat
    18g
  • Protein
    24g
  • Carbs
    160g
  • Fiber
    19g

MacroNutrients

  • Carbs
    160g
  • Protein
    24g
  • Fiber
    19g

Fats

  • Fat
    18g

Vitamins & Minerals

  • Calcium
    338mg
  • Iron
    14mg
  • Vitamin A
    3663mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    111mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    29mg
  • Vitamin E
    4mg
  • Copper
    < 1mcg
  • Magnesium
    248mg
  • Manganese
    3mg
  • Phosphorus
    356mg
  • Selenium
    14mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp