Caper Bruschetta With Capers & Olives Recipe

Recipe By Slurrp

Caper Bruschetta with Capers & Olives is a delicious and tangy appetizer that combines the flavors of capers, olives, and garlic on toasted bread. The bruschetta is topped with a mixture of chopped capers, olives, garlic, and olive oil, creating a savory and flavorful spread. This dish is perfect for entertaining or as a light snack.

4.1
18 Rating -
Rate
Vegdiet
10minstotal
5minsPrep
5minsCook
10m.total
5m.Prep
5m.Cook
Caper Bruschetta With Capers & Olives
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ingredients serve

Ingredients for Caper Bruschetta With Capers & Olives Recipe

  • 1/4 Baguette
  • 1/2 tablespoon Olive Oil
  • As required Salt And Pepper, To Taste
  • 1/2 tablespoon Chopped Capers
  • 1/2 tablespoon Chopped Olives
  • 1/4 Clove Garlic, Minced

Directions: Caper Bruschetta With Capers & Olives Recipe

Cooking Directions

  • STEP 1.Preheat the oven to 350���F.
  • STEP 2.Slice a baguette into 1/2-inch thick slices and arrange them on a baking sheet.
  • STEP 3.Brush the bread slices with olive oil and sprinkle with salt and pepper.
  • STEP 4.Bake in the preheated oven for 10-12 minutes, or until the bread is toasted and crispy.
  • STEP 5.In a bowl, mix together chopped capers, olives, garlic, and olive oil.
  • STEP 6.Spread the caper and olive mixture onto the toasted bread slices.
  • STEP 7.Serve the caper bruschetta as an appetizer or snack.

Cooking Tips

  • You can use any type of bread for the bruschetta, such as ciabatta or sourdough.
  • For extra flavor, you can add some chopped fresh herbs, such as parsley or basil, to the caper and olive mixture.
  • If you prefer a milder flavor, you can rinse the capers before chopping them.

Storage and Serving

  • Store any leftover caper bruschetta in an airtight container in the refrigerator.
  • To serve, you can reheat the bruschetta in the oven for a few minutes to crisp up the bread.
  • Serve the caper bruschetta as an appetizer or alongside a salad or soup.
Nutrition
value
34
calories per serving
< 1 g Fat2 g Protein5 g Carbs3 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    2g
  • Carbs
    5g
  • Fiber
    3g

MacroNutrients

  • Carbs
    5g
  • Protein
    2g
  • Fiber
    3g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    26mg
  • Iron
    < 1mg
  • Vitamin A
    1341mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    31mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    41mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    28mg
  • Manganese
    1mg
  • Phosphorus
    30mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp