Rosana serves up a beautiful watermelon sorbet recipe, laced with prosecco for a grown up twist. This recipe doubles up as the base for a summery cocktail when topped up with some more prosecco-the ideal antidote to a hot day.
Ingredients for Watermelon And Prosecco Sorbet Cocktail Recipe
1/10 Watermelon
1/10 Lemon
7.50 milliliter Prosecco
1/5 sprig Rosemary
10 milliliter Water
10 gram Caster sugar
Nutrition value
0
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment