Watermelon Pizza Recipe

Recipe By Taste Of Home

Start with grilled melon slices and layer on the tangy, salty and sweet toppings for a summer-fresh appetizer. —Ellen Riley, Murfreesboro, Tennessee.

4.2
19 Rating -
Rate
Vegdiet
35minstotal
25minsPrep
10minsCook
35m.total
25m.Prep
10m.Cook
Watermelon Pizza
plan
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ingredients serve

Ingredients for Watermelon Pizza Recipe

  • 1 inch Wedges seedless watermelon, about 1 thick
  • 0.13 cup Heirloom cherry tomatoes, sliced
  • 0.13 cup Fresh baby arugula
  • 0.06 cup Fresh blueberries
  • 1/25 cup Crumbled Feta Cheese
  • 1/25 cup Pitted greek olives, halved
  • 0.13 tablespoon Olive oil
  • 1/50 teaspoon Kosher salt
  • 1/50 teaspoon Coarsely ground pepper
  • As required Balsamic glaze, optional
Nutrition
value
115
calories per serving
9 g Fat2 g Protein7 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    9g
  • Protein
    2g
  • Carbs
    7g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    7g
  • Protein
    2g
  • Fiber
    < 1g

Fats

  • Fat
    9g

Vitamins & Minerals

  • Calcium
    62mg
  • Iron
    < 1mg
  • Vitamin A
    27mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    25mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    7mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    13mg
  • Manganese
    < 1mg
  • Phosphorus
    34mg
  • Selenium
    1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home