watermelon fudge Recipe

Recipe By Cake for all occassions By Kanika Bhatia

Fudge is a type of sugar candy that is made by mixing sugar, butter and milk,

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44minstotal
44m.total
watermelon fudge
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ingredients serve

Ingredients for watermelon fudge Recipe

  • 127.50 g of white chocolate
  • 75 g condensed milk chocolate chipsfor seeds
  • 2 inch round tin greased well
  • 1/4 teaspoon of watermelon essence

Directions: Watermelon Fudge Recipe

  • STEP 1.Cut the chocolate small or even grated in large bowel I didn’t condensing milk heat over a double boiler or microwave till well combined separate and colour layer up an ad choco chips and allow to cool in the fridge for at least four hours cut into wedges and enjoy The watermelon fudge!
Nutrition
value
916
calories per serving
51 g Fat8 g Protein103 g Carbs2 g FiberOther

Current Totals

  • Fat
    51g
  • Protein
    8g
  • Carbs
    103g
  • Fiber
    2g

MacroNutrients

  • Carbs
    103g
  • Protein
    8g
  • Fiber
    2g

Fats

  • Fat
    51g

Vitamins & Minerals

  • Calcium
    49mg
  • Iron
    8mg
  • Vitamin A
    8mcg
  • Vitamin B1
    0mg
  • Vitamin B2
    0mg
  • Vitamin B3
    2mg
  • Vitamin B6
    0mg
  • Vitamin B9
    57mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    2mg
  • Vitamin E
    4mg
  • Copper
    0mcg
  • Magnesium
    61mg
  • Manganese
    0mg
  • Phosphorus
    425mg
  • Selenium
    12mcg
  • Zinc
    0mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Cake for all occassions By Kanika Bhatia