Watermelon Feta Salad With Cajun Shrimp Recipe

Recipe By Food Faith Fitness

This creamy watermelon feta salad has spicy notes of cajun shrimp and sweet berries it's a crowd-pleasing, light and healthy, gluten free summer meal

3.6
13 Rating -
Rate
20minstotal
15minsPrep
5minsCook
20m.total
15m.Prep
5m.Cook
Watermelon Feta Salad With Cajun Shrimp
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ingredients serve

Ingredients for Watermelon Feta Salad With Cajun Shrimp Recipe

  • 1.50 tablespoon Raspberries, tightly packed
  • 1 tablespoon Good quality balsamic vinegar
  • 0.88 tablespoon Water
  • 1/4 tablespoon Honey
  • 0.13 teaspoon Fresh garlic, minced
  • 1/2 tablespoon Extra virgin olive oil
  • As required Salt, to taste
  • 3 ounce Shrimp, peeled and deveined
  • 1/2 teaspoon Extra virgin olive oil
  • 1/4 tablespoon Cajun seasoning
  • 3 cup Spring mix, tightly packed
  • 1 cup Baby spinach, tightly packed
  • As required Salt
  • 1 cup Watermelon, cubed
  • 1/4 cup Blueberries
  • 1/4 cup Reduced fat feta cheese
Nutrition
value
512
calories per serving
26 g Fat29 g Protein38 g Carbs6 g FiberOther

Current Totals

  • Fat
    26g
  • Protein
    29g
  • Carbs
    38g
  • Fiber
    6g

MacroNutrients

  • Carbs
    38g
  • Protein
    29g
  • Fiber
    6g

Fats

  • Fat
    26g

Vitamins & Minerals

  • Calcium
    417mg
  • Iron
    8mg
  • Vitamin A
    4000mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    280mcg
  • Vitamin B12
    2mcg
  • Vitamin C
    68mg
  • Vitamin E
    5mg
  • Copper
    < 1mcg
  • Magnesium
    201mg
  • Manganese
    2mg
  • Phosphorus
    411mg
  • Selenium
    49mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Food Faith Fitness